Since its inception in 1990, the popularity of Big Al's Restaurant has soared tremendously. The delicious food, from appetizers to desserts and friendly service has played a major part in it. Traditional Cajun recipes composing the menu complete the rest.

Here, you will find everything that's worth living for: from charbroiled oysters and shrimp to heavenly crawfish and catfish.

Come and enjoy!

Weekly Lunch Specials

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